Laboratory & Calibration

Laboratory Instruments & General Lab Equipment

Balances, pH and conductivity meters, centrifuges, ovens, furnaces, incubators, water baths and microscopes.

What this category covers

Laboratory instruments prepare, condition and support a sample: weighing it, heating it, cooling it, separating it, holding it at a defined temperature. They rarely produce the headline result themselves, which is why they are often bought last and specified least carefully - and why an unstable balance or a chamber with poor uniformity quietly undermines everything measured downstream of it.

The instruments that determine what a sample contains are separated into Analytical Instruments. What remains here is the working layer: balances, meters, thermal equipment and separation equipment, chosen on repeatability, capacity and how well conditions are held across a long working day rather than on a single headline figure.

Two characteristics matter more in a laboratory than anywhere else in this catalogue. The first is stability over time, because a balance drifting through a shift or an incubator recovering slowly after each door opening changes results without producing an error message. The second is documentation, because in a regulated laboratory the instrument has to arrive with the records the quality system expects.

Product types in laboratory instruments

Product typeHow it worksUsually specified for
Analytical balance Electromagnetic force compensation compares the sample against an internal calibration massFine weighing where repeatability and drift, not capacity, are the deciding characteristics, and where draught and vibration have to be controlled
Precision balance A strain-gauge or force-motor cell reads the load over a larger capacityGeneral weighing, sample preparation and bulk dispensing, where a rougher environment and a larger capacity matter more than the finest readability
pH and conductivity meter Electrode potential or cell resistance read by a meter, with temperature compensation appliedBench measurement of water, solutions and process samples, where the electrode and its calibration routine decide the useful accuracy
Laboratory centrifuge Rotation separates components by density under a controlled relative centrifugal forceSample preparation before analysis, and separation where heat or shear would damage what is being separated
Laboratory oven Forced-air convection distributes heat from a controlled element through the chamberDrying, ageing, conditioning and moisture determination, where uniformity across the chamber decides the result
Laboratory furnace Resistive elements in an insulated chamber reach high temperature, often under a controlled atmosphereAshing, sintering, calcination and loss-on-ignition work, where the heating and cooling profile shapes the method
Laboratory incubator PID control holds a chamber at a temperature suited to biological activityCulture, incubation and stability work, where recovery time after the door is opened is often more important than the setpoint itself
Water bath A controlled heater circulates water around samples held in a vesselHolding samples at temperature during preparation, and methods that need heat transfer through a liquid medium rather than air

Shakers, mixers, microscopes, refractometers and general laboratory equipment are listed under this category as well.

How to choose a laboratory instrument

There is rarely a single correct instrument for a duty, but there is always a shortlist that can be justified and a set of answers that eliminates the rest. These are the questions that decide it.

  • The method first: what the instrument has to deliver - a mass, a held temperature, a separation, a reading - and how the standard or procedure defines it.
  • Repeatability and stability rather than resolution alone, because a laboratory instrument is judged over a working day and not on a single reading.
  • Capacity or chamber size against the workload, including how the chamber behaves when it is fully loaded rather than empty.
  • Control quality for thermal equipment: uniformity across the chamber and recovery time after the door is opened, both of which affect results quietly.
  • Compatibility with what will be put in it, including the chemicals, the sample vessels and the cleaning routine the laboratory uses.
  • Bench space, services and ventilation, since a furnace or a refrigerated unit frequently needs more than the footprint it occupies.
  • Documentation: whether the laboratory quality system requires a calibration certificate, installation and operational qualification documents, or both.
  • Consumables and service: electrodes, lamps, tubes, rotors and seals have finite lives, and their availability decides the running cost.
  • Whether the instrument is part of a regulated process. Where it is, the records and the change control matter as much as the measurement itself.

Working through the selection in order

  1. Start from the method or the procedure the laboratory follows, and write down what the instrument has to deliver to satisfy it.
  2. Decide which requirement governs: repeatability, capacity, temperature uniformity, or separation force.
  3. Size the instrument against the real workload, including how often the chamber or the rotor will be fully loaded.
  4. Check the physical installation - bench, services, ventilation, draught and vibration - since these set a limit on what any instrument can achieve.
  5. Confirm compatibility with the samples, the vessels and the cleaning agents actually in use.
  6. Select the level of control and documentation the quality system requires, and establish which certificates have to accompany delivery.
  7. Identify the consumables and the service interval so that the operating cost is known before the purchase rather than after it.
  8. Only then compare models that meet the same requirement, since instruments of different classes are not competing on price.

Comparing the technologies

TechnologyBest suited toLimitsTypical duty
Electromagnetic force compensation balance Weighing where repeatability and low drift are the deciding factorsSensitive to draught, vibration and being off level, and it needs settling time and a stable bench to deliver what it is capable ofAnalytical weighing
Strain-gauge or force-motor balance Larger capacities and busier environments where the readability is less fineResolution relative to capacity is lower, so it is not a substitute for an analytical balance at the fine endGeneral weighing and dispensing
Forced-air convection oven Drying, conditioning and general thermal work at moderate temperatureUniformity depends on the fan and on how the chamber is loaded; a full chamber and an empty one behave differentlyDrying and conditioning
Chamber furnace with resistive elements Ashing, sintering and high-temperature treatmentHeating and cooling take time, and element life depends on the atmosphere and on how the chamber is usedHigh-temperature treatment
PID-controlled incubator Biological and microbiological work at a held temperatureRecovery after door opening and uniformity across shelves usually matter more than the accuracy of the setpointCulture and incubation
Refrigerated or ambient centrifuge Separation where the sample must be kept cool, or where a defined force has to be appliedRotor and tube compatibility, balanced loading, and the force achieved depend on the rotor radius, not the speed aloneSample separation

Parameters to confirm before ordering

What is left after the technology is chosen is a list of values that only the installation can supply. These are the ones that change the model, the price or the lead time:

  • The method or procedure the instrument has to satisfy, and the parameter that governs the choice.
  • Capacity or range required: weighing range and readability, chamber volume, temperature span, or separation force.
  • The repeatability, stability or uniformity the method depends on.
  • The samples, vessels and chemicals the instrument will handle, and the cleaning routine that follows.
  • Temperature and humidity of the laboratory itself, since these affect balances and thermal equipment differently.
  • Services available at the installation point: power, water, drainage, gas and ventilation.
  • Documentation required: calibration certificate, qualification documents, or both.
  • Consumables expected with the initial order, together with the spares and service arrangement.
  • Whether the instrument is part of a regulated process, and what the quality system requires of it.
  • Quantity, and whether the requirement covers one laboratory or several sites.

Figures are quoted, not assumed

Specifications vary by model and application, so no performance figure is stated on this page. Where a parameter has not been documented for a particular model, the product page says so rather than filling the gap with a plausible number. Send the values above and we will return the ones the selected model actually holds.

Where these instruments are used

Frequently asked

Laboratory Instruments buying questions

The questions that come up before an order rather than after it. If yours is not here, send it with the requirement and we will answer it in the quotation.

What is the difference between an analytical and a precision balance?

Analytical balances are built for repeatability at the fine end, with the internal mechanisms and the enclosure to support it, which is why they need a stable bench and protection from draught. Precision balances trade some of that fine readability for a larger capacity and a more forgiving installation. The method decides which is required, and buying the finer instrument without the bench conditions to support it does not deliver the finer result.

Why does chamber uniformity matter more than the setpoint?

Because a setpoint describes one point in the chamber, while the sample sits somewhere inside a volume. Two ovens holding the same display value can produce quite different results if one varies across the chamber or takes much longer to recover after the door is opened. For anything that has to be repeatable, uniformity and recovery are the characteristics worth asking about.

How should a centrifuge be specified?

By the relative centrifugal force the method needs, not by the rotational speed on its own, because the force actually achieved depends on the rotor radius. Add the tube or plate format, the volume, whether refrigeration is required to protect the sample, and the temperature the run has to be held at. Rotor and tube compatibility is a safety matter as well as a performance one.

Do laboratory instruments need calibration certificates?

Where the laboratory operates a quality system, yes for the instruments that affect a reported result, and the certificate has to be traceable. Thermal equipment additionally often needs qualification documents that demonstrate the chamber performs as claimed across its working volume. Say which documents the system requires at the enquiry stage, because they affect both price and lead time.

Can one balance cover both fine and general weighing?

Not well. A balance chosen for the fine end has a small capacity and needs careful handling, while one chosen for a large capacity gives up readability. Most laboratories end up with two instruments used for different duties. If only one can be bought, the governing requirement is the tightest one that the method actually reports against.

What affects the operating cost of a laboratory instrument?

Consumables and service. Electrodes, lamps, seals, tubes, rotors and filters have finite lives, and some of them are specific to the model. It is worth asking what has to be replaced and how often before the instrument is chosen, because a lower purchase price with a short-lived proprietary consumable is not necessarily the cheaper instrument over its life.

Available now

Published products in Laboratory Instruments

Illustrative reference plate for the Analytical Balance (BAL-220)

BAL-220 · Laboratory Balances Reference listing

Analytical Balance

Analytical balance with a 220 g capacity and 0.1 mg readability, an electromagnetic force compensation cell and an internal calibration weight.

Capacity
220 g
Readability
0.1 mg
Repeatability
≤ 0.1 mg
Linearity
±0.2 mg

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